Homemade Texas Toast
You're going to love how easy it is to make crispy Homemade Texas Toast! In just minutes you'll have this hot and tasty bread. No oven required!
Servings 12 slices
Ingredients
- 1 loaf french bread
- 1/2 c. salted butter at room temperature
- 4 cloves fresh garlic
- 1 tsp. fresh parsley chopped
- 1/2 tsp. olive oil
Instructions
- Prepare butter by finely chopping the garlic in a food chopper. Add olive oil to make the garlic smoother. Remove from chopper and place in a small bowl. Use a spoon to smash the garlic to make it smoother.
- Combine butter, smashed garlic, and parsley; stir well to mix in all ingredients. Set aside.
- Cut french bread loaf into 12 1-inch slices. Butter the tops of each slice, then butter the bottom of one slice and place it directly onto a griddle heated to 300°F. Repeat with remaining bread slices.
- Fry the bread for about 2 minutes, or until golden and crispy. Carefully flip over and fry the other side. Serve and enjoy!