I can’t get enough of watermelon these days! I love eating it fresh in a big bowl and tasting those sweet juices. Speaking of juice, I recently purchased a Jack LaLanne Power Juicer and it has been the best investment EVER. We don’t ever get enough fruits and vegetables at our house. Thanks to our new juicer that has changed and we’re juicing every fruit and veggie in sight.
Before summer flies right over our heads and fall appears, here is another tasty summer beverage that is perfect for these hot days. This Watermelon Frosty is super simple and super refreshing. And completely guilt free! Even better! I’ll take two, please.
Watermelon Frosty
Ingredients
- 2 c. frozen watermelon cubes or chunks
- 1/2 frozen banana
- 1/2 c. water
- 1/2 c. Sprite
- juice of 1/2 a lime
- 1 Tbsp sugar
Instructions
- Combine all ingredients in a blender till smooth.
- If it seems too thick add a little more Sprite.
Looking for more yummy summer drinks? Here are some other favorites!
Strawberry Blonde
Raspberry Floats
- Ghost Krispy Treats - September 1, 2024
- 14 Days of Valentine’s Day with FREE Printable Tags - January 20, 2023
- The Very Best Appetizers for New Year’s Eve - December 17, 2022
Russ and Kristen says
Oh.my.gooness! I can’t wait to try this! 🙂
p.s. do you have a button so I can advertise you better on my blog?!?
Medifast Coupons says
Thanks for the drink idea, thinking I might use some nice rum instead of water but still sounds really refreshing.
Lauren Allen says
Watermelon, banana, sprite and lime!? YUMM! This looks so refreshing! Pinned
Amber @ Dessert Now, Dinner Later! says
This sounds incredible! The texture looks great too!
Kaylynn says
Oh my….. watermelon anything is delicious. Add Sprite and you’ve got a dangerous cocktail of amazing! YUM!
Angela says
Hiya! Stopping by to let you know you’ve been featured this week on The Wednesday Roundup annnndddd because you’re featured that means I’m pinning this one to our link party pinterest board! Thanks for sharing and have an awesome weekend!!!
Allison Miller says
Yay! Thanks, Angela!!