It’s Day 29 of “30 Days of Halloween” 2016! This cake from An Italian In My Kitchen has me all kinds of excited for Halloween. A beautifully layered chocolate cake is drenched in fantastic blood red frosting and chocolate roses. It’s whimsical, it’s spooky, and it’s perfect for Halloween!
Everything about this cake screams Halloween. I love the spook factor in the frosting color and texture as well as the dark brown roses. I’m feeling a Halloween party with this cake as the dessert centerpiece!
Click HERE to get this recipe from An Italian In My Kitchen!
This recipe is part of “30 Days of Halloween” 2016 here at Cupcake Diaries.
Take a look below at the other spooktacular recipes and printables featured in this year’s series!
Alli is the food blogger and photographer behind Cupcake Diaries. Nestled in Northern Utah with her four young boys, hubby, and a full pantry, she loves baking all kinds of treats as well as quick and easy meals for her family. What started out as sharing a few recipes with family members here and there soon turned into a full-functioning recipe blog with readers from all around the world! Alli is a full-time mom who enjoys music, holidays, and spending time with her family.
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