Halloween Chex Treat – 30 Days of Halloween 2016: Day 1

Oh my heart! It’s September 1st!! Cupcake Diaries “30 Days of Halloween” 2016 is officially underway and I’m over here in Northern Utah doing a happy dance. I’m kicking off the series in a sweet way with a treat that’s perfect for any Halloween gathering. Featuring festive M&M’s, candy corn, Halloween sprinkles, pretzels, and candy eyeballs, Halloween Chex Treat makes a wonderfully massive bowl of gooey goodness to serve to a crowd.

I don’t think there’s anything better than making Halloween recipes in August. When mid-August arrives and the kids start going back to school, I’m all about getting into fall goodness! And in preparation for this year’s “30 Days of Halloween” series, I was more than happy to start making Halloween grub. I started the Halloween fun with this Halloween Chex Treat that made us and a few of our neighbors quite happy! This party-sized bowl is bright, festive, and super yummy.

I love this treat for the taste, the colors, and because it’s so easy to serve at a party. Guests can use plastic cups to hold the treat or they can add it to their plate of other goodies. It’s got a great combo of sweet and salty and all kinds of yummy textures.

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Halloween Chex Treat – 30 Days of Halloween 2016: Day 1

Ingredients

• 6 c. Corn Chex cereal
• 6 c. Rice Chex cereal
• 4 c. Golden Grahams cereal
• 1 c. butter
• 1 1/4 c. light Karo syrup
• 1 c. sugar
• 3/4 c. pretzel sticks broken in half
• 1 c. plain M&M's I used the gold and brown from a bag of fall M&M's
• 1 c. candy corn
• 1 1oz package large candy eyeballs

Instructions

• Place half of each cereal into two large bowls.
• Melt butter in a large pot; add Karo syrup and sugar. Heat together over medium and bring to a boil.
• Boil for two minutes then pour evenly over the cereal in each bowl.
• Stir together then add pretzel sticks, M&M’s, and candy corn. Spread over two greased cookie sheets and place candy eyeballs throughout. Allow to cool then place in a large bowl to serve.

Kitchen tools and gadgets needed for this recipe:

I hope you love this recipe as much as we do!

This recipe is part of “30 Days of Halloween” 2016 here at Cupcake Diaries.

Take a look below at the other spooktacular recipes and printables featured in this year’s series!

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Alli

Alli is the food blogger and photographer behind Cupcake Diaries. Nestled in Northern Utah with her four young boys, hubby, and a full pantry, she loves baking all kinds of treats as well as quick and easy meals for her family. What started out as sharing a few recipes with family members here and there soon turned into a full-functioning recipe blog with readers from all around the world! Alli is a full-time mom who enjoys music, holidays, and spending time with her family.

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